Agriculture & Allied Sciences

Smart Technologies in Agricultural Production
Editors: Alok Kumar Singh, PhD
Devendra Kumar, PhD
Ashutosh Singh, PhD
Rajendra K Singh, PhD

Smart Technologies in Agricultural Production

In Production
Pub Date: Forthcoming March 2026
Hardback Price: $190 US | £150 UK
Hard ISBN: 9781779643124
E-Book ISBN: 978-1-77964-313-1
Pages: est. 206pp w index
Binding Type: hardbound / ebook
Notes: 2 color and 33 b/w illustrations

This new volume, Smart Technologies in Agricultural Production, addresses the urgent need for transforming agriculture in the face of global challenges. It is a collective effort that brings together groundbreaking research, emerging technologies, and innovative practices that are reshaping the agricultural sector toward sustainability.

Agriculture today is at a crossroads. With the twin pressures of feeding a growing global population and combating the adverse effects of climate change, it is no longer sufficient to rely solely on traditional practices; instead, new technological advancements much be embraced, such as artificial intelligence, big data analytics, vertical farming, and sensor-based precision agriculture. Equally critical are regenerative farming techniques and strategies to minimize postharvest losses, particularly in regions like India and Africa, where agriculture remains a lifeline for millions.

Showcasing new and emerging techniques for sustainable agricultural production, the book discusses the integration of modern technologies, which empower farmers to collect and analyze data for more informed decision-making. The ensuing smart agricultural paradigm enhances cost-effectiveness, precision, and sustainability, thereby revolutionizing the agricultural landscape.

The volume discusses cutting-edge applications of sensor technology in precision agriculture, integrating information and communication technology for smart sustainable farming, vertical farming for crop improvement, the application of big data and data analytic technology in the agricultural Internet of Things, regenerative agriculture to improve soil health and restore biodiversity, and artificial intelligence for water conservation, nutrient efficiency, and climate change adaptation in agriculture.

The volume also provides a review of the impacts and mitigation measures used for agricultural sustainable and environmental conservation and management.

With chapters from experts in their respective fields, the book offers a well-rounded perspective on sustainable agriculture, from cutting-edge innovations to timely and practical solutions and their implications for the environment. This volume will provide insight for professors and researchers working in the area of crop improvement as well as for faculty and students in agricultural science.

CONTENTS:
Preface

1. New and Emerging Techniques for Sustainable Agricultural Production
Kripa Shankar, Sandeep Kumar, Pankaj Kumar Patel, Amulya S., Chandana M. R., Sushmitha L. C., Ajeet Kumar Singh, Koku K. Tara, Alok Kumar Singh, Arvind Yadav, and Ujjwal Kumar Singh

2. Application of Sensor Technology in Precision Agriculture
Ankit Singh, Kavita Solanki, Kumar Anshuman, Alok Kumar Singh, Harendra Singh, Krishna Kumar, Sanjay Kumar Singh, and Digvijay Singh

3. Smart Farming: An ICT-Based Sustainable Agriculture
Darshan, N. P., Ravi K. N., Anusha N. M., And Patil, K. V.

4. Vertical Farming: Smart Technique for Crop Improvement
Amulya S., Chandana M. R., Kripa Shankar, Yogesh Babu C. J., Anusha N. M., and Bhargavi H. A

5. Vertical Farming System: Smart Technique for Crop Improvement
Yadvendra Pal Singh and Devendra Kumar

6. Artificial Intelligence as a Way to Conserve Water, Effectively Used Nutrients, and Adjust Climate Change in the Agriculture Sector

Chandana M. R., Anusha N. M., Kripa Shankar, and Amulya S.

7. Application of Big Data and Data Analytic Technology in the Agricultural Internet of Things
Sushmitha L. C., Anusha K. R., Kripa Shankar, and Sowndarya C. A.

8. Regenerative Agriculture: Panacea for Climate Change
Sandeep Kumar, Kripa Shankar, Arvind Yadav, Kamlesh Kumar Lakhena, and Alok Kumar Singh

9. Challenges Toward Postharvest Losses of Agricultural Crops in the Indian and African Subcontinents
Surabhi Singhal, Navneet Sharma, and Vatsala Tomar

10. Agriculture and Environment: A Review of Impacts and Mitigation Measures
Faheem Ahamad, Kapil Kumar, Sangeeta Dayal, Mukesh Ruhela, Sweta Bhardwaj, Aftab Alam, and Devendra Kumar

Index


About the Authors / Editors:
Editors: Alok Kumar Singh, PhD
Young Professional-II, Division of Genomic Resources, ICAR-National Bureau of Plant Genetic Resources, New Delhi, India

Alok Kumar Singh, PhD, is a Young Professional-II in the Division of Genomic Resources at the ICAR-National Bureau of Plant Genetic Resources, New Delhi, India. He has published many books, book chapters, research articles, popular articles, and abstracts and has attended conferences, training sessions, and workshops of national and international repute. He has three years of research experience as a Junior Research Assistant in the Department of Agricultural Biotechnology, Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, India. He has received various awards from prestigious societies for his outstanding contribution and recognition in the field of agricultural biotechnology. Dr. Singh is also a member of national and international agricultural professional societies. He was awarded his PhD in Plant Molecular Biology and Genetic Engineering from Acharya Narendra Deva University of Agriculture & Technology, Uttar Pradesh, India.

Devendra Kumar, PhD
Assistant Professor, Department of Plant Biotechnology, College of Biotechnology, UP Pandit Deen Dayal Upadhyaya Pashu Chikitsa Vigyan Vishwavidyalaya Evam Go Anusandhan Sansthan (DUVASU), Uttar Pradesh, India

Devendra Kumar, PhD, is presently working as an Assistant Professor in the Department of Plant Biotechnology, College of Biotechnology, Uttar Pradesh Pandit Deen Dayal Upadhyaya Pashu Chikitsa Vigyan Vishwavidyalaya Evam Go Anusandhan Sansthan (DUVASU), Mathura, India. He has more than three years of teaching and research experience in the area of molecular biology and biotechnology. He has received many prestigious awards at the national and international level and holds many certificates of expertise and appreciation from prestigious societies for his outstanding contribution and for recognition in the field of agricultural biotechnology. He has published more than 20 research and review papers in journals of repute as well as many Hindi and English popular articles in reputed magazines. He has given expert talks and worked as organizing secretary/committee member for national and international conferences, hands-on-trainings, and workshops. He is a reviewer of many reputed journals as well. He is a life-time member of many scientific professional societies as well. He holds a PhD in Agricultural Biotechnology from Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, India.

Ashutosh Singh, PhD
Assistant Professor, Department of Biotechnology & Crop Improvement, College of Horticulture & Forestry, Rani Lakshmi Bai Central Agricultural University, Uttar Pradesh, India

Ashutosh Singh, PhD, is an Assistant Professor in the Department of Biotechnology and Crop Improvement, College of Horticulture & Forestry at Rani Lakshmi Bai Central Agricultural University, Jhansi, India. He has 15 years of research and teaching experience in the field of molecular breeding for crop improvement. He pyramided major gene(s) for bacterial blight and blast through marker-assisted breeding of basmati rice. His current research includes development of heterotic pools in the tomato germplasm for the identification of potential lines for the development of high yielding and high temperature tolerant tomato cultivars. Dr. Singh has published research papers, review papers, book chapters, books, popular articles, and technical bulletins. He has also delivered lectures at several national and international symposiums. He has received various scientific honors in the field of agricultural sciences, including young scientist, young rice breeder, and young teacher awards. Dr. Singh is a recipient of a Council of Scientific & Industrial Research (CSIR)– New Millennium Indian Technology Leadership Initiative (NMITLI) senior research fellowship during his doctoral program and qualified National Eligibility Test (NET) conducted by the Agricultural Scientist Recruitment Board (ASRB), New Delhi, India.

Rajendra K Singh, PhD
Senior Principal Scientist and Director Toxicology, Integra Life Sciences, Princeton, NJ, USA

Rajendra K. Singh, PhD, is a Senior Principal Scientist/Director of Toxicology at Integra Life Sciences, Princeton, New Jersey, USA. With 20 years of experience, he has worked alongside the executive and research and development teams for several Fortune 500 companies. Dr. Singh specializes in biological sciences and molecular biology and is responsible for developing and leading toxicology programs. As part of his professional activities, Dr. Singh has organized and presented at several national and international conferences and established several research projects in the areas of prostate and bladder carcinogenesis and cancer therapeutics. He has published more than 25 peer-reviewed publications in high-impact journals in the areas of toxicology and cancer biology. He is an editorial board member for the Journal of Cancer Science and Therapy and Medical and Surgical Urology and is affiliated with several professional societies, including the Society of Toxicology and the American Association for Cancer Research. He is the founder of the Usha Foundation, a nonprofit organization focused on developing health awareness and health-related learning tools.




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