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This new 2-volume set aims to share and preserve ethnic and traditional knowledge of herbal medicine and treatments, while also emphasizing the link between biodiversity, human nutrition, and food security. Ethnic Knowledge and Perspectives of Medicinal Plants is divided into two volumes, with volume 1 focusing on the traditional use of curative properties and treatment strategies of medicinal plants, and volume 2 addressing the varied nutritional and dietary benefits of medicinal plants and the practice of Ayurveda. Both volumes stress the importance of bioresources for human nutrition and nutraceuticals based on ethnic knowledge and the need for efforts to protect biodiversity in many regions rich with medicinal plants. CONTENTS: VOLUME 2: NUTRITIONAL AND DIETARY BENEFITS Preface PART I: ETHNIC KNOWLEDGE 1. Traditional Use of Plant Diversity for Nutritional Purposes: A Case Study from Istanbul (Turkiye) Mustafa Keskin, Volkan Altay, and Munir Ozturk 2. Ethnic Knowledge of Medicinal and Nutritional Attributes of Lichens with Emphasis on the Western Ghats Kanivebagilu S. Vinayaka and T. R. Prashith Kekuda 3. Nutritional Herbs from Karabakh, Azerbaijan Eldar E. Novruzov, Latafat A. Mustafaeva, and Aydan M. Zeynalova 4. One-Hundred Plant Species Used by Tribals in the Western Ghats Namera C. Karun, Kakekohi Keshavachandra, and Kandikere R. Sridhar 5. Folkloric Knowledge of Endemic Plants: Their Traditional Uses as Spices, Food and Herbal Teas by the Local Communities in Turkiye Munir Ozturk, Volkan Altay, and Mustafa Keskin 6. The Bagrote Valley Gilgit Baltistan: Plant Diversity and Ethnobotanical Aspects Qamar Abbas and Shehla Shinwari 7. Wild Food Plants from North Waziristan Tribal District, Khyber Pakhtunkhawa, Pakistan and Their Curative Uses Asif Raza, Fazal Hadi, Syed Mukarram Shah, and Munir Ozturk 8. Nutrition and Health in Ethnic Groups of Azad Jammu and Kashmir, Pakistan Muhammad Ishtiaq, Mahnoor Muzamil, Mehwish Maqbool, and Shehzad Azam 9. Wild Edible Plants and Their Remedial Uses Among the Different Tribes of Chitral Valley, Hindukush Range, Pakistan Fazal Hadi, Muhammad Ibrar, Bashir-Ud-Din, and Munir Ozturk PART II: ETHNIC FOODS 10. Spirulina: Ethnic Food and Potential Health Applications Additiya Paramanya, Shahida Anusha Siddiqui, Payal Poojari, Suruchi Jamkhedkar, Johra Khan, Jackson Roberto Guedes da Silva Almeida, and Ahmad Ali 11. Functional Properties of Traditionally Edible Leafy Vegetable Talinum triangulare Mundamoole Pavithra, Kandikere R. Sridhar, and Ammatanda A. Greeshama 12. Nutritional and Functional Attributes of Myristica malabarica Fruits Kodandoor Sharathchandra, Mallara G. Srujana, and Kandikere R. Sridhar 13. Functional Attributes of Ethnically Edible Fiddleheads in the Western Ghats Ammatanda A. Greeshama, Kandikere R. Sridhar, and Mundamoole Pavithra 14. Nutritional and Medicinal Potential of Local and Seasonal Foods of India Thadiyan Parambil Ijinu, Nagarjuna Pasupuleti, Maheshwari Priya Rani, Sulochana Priji, Hafeeda Kunhabdulla, Mohammed S. Mustak, and Palpu Pushpangadan 15. Nutritional Attributes of Wild Edible Mushrooms in Southern India Chandagalu R. Santosh, Shivannegowda Mahadevakumar, Bettadapura R. Nuthan, Kandikere R. Sridhar, and Sreedharamurthy Satish 16. Wild Edible Fungi of I?d?r Province (Turkey) Belkis Muca Yigit, Mehmet Zeki Kocak, and Ernaz Altundag Cakir 17. Indian Traditional Food from an Ayurveda Perspective Aditi Kulkarni, Anakha Nair, Kishori Hirode, Mayuri Chavan, Mili Jain, Prachi Majumdar, Ahmad Ali, and Suruchi Jamkhedkar PART III: NUTRACEUTICALS 18. Nutraceutical Potential of Fucoidans Derived from Seaweeds Shunsuke Meshitsuka and Mohammed S. Mustak 19. Traditional Nutraceutical Perspectives of Floral Honey: A Review Kodandoor Sharathchandra, Shrihari Hegde, and Kandikere R. Sridhar 20. Biochemical and Nutritional Attributes of Wild Floral Honey of the Western Ghats and West Coast of India Shrihari Hegde, Kodandoor Sharathchandra, Murari M. Subrahmanya Gowda, and Kandikere R. Sridhar 21. Ethnic Nutritional, Medicinal, and Packaging Values of Leaves Mundamoole Pavithra, Kakekochi Keshavachandra, and Kandikere R. Sridhar PART IV: NUTRITIONAL SECURITY 22. Spirulina as a Dietary Supplement: Moving Towards Food Security Tapti Sengupta, Arijit Mondal, Priyanka Sagar, Sinchita Biswas and Souvik Nath 23. Quinoa: Golden Grain of 21st Century Tanveer B. Pirzadah, Bisma Malik, Fayeem Aadil, Ashutosh Tripathi, and Mahavir Joshi 24. Insight on the Total Lipids and Fatty Acids of Garcinia gummi-gutta Seeds Ammatanda A. Greeshma and Kandikere R. Sridhar 25. Bioactive Potential of Ethnically Edible Banana Inflorescence Jovita C. Soans, Mundamoole Pavithra, and Kandikere R. Sridhar 26. Role of Plants to Manage Diseases Nazeer Ahmed, Mukhtar Alam, Muhammad Saeed, Hidayat Ullah, Muhammad Junaid, Mehwish Kanwal, and Saeed Ahmed 27. Sleep Physiology and Traditional Nutritional Practices Vijay Kumar, Himanshu Bansal, and Rachna Mehta Index About the Authors / Editors: Editors: Münir Öztürk, PhD, DSc Professor Emeritus, Department of Botany, Ege University, Izmir, Turkey Münir Öztürk, PhD, DSc, has served at the Ege University Izmir, Turkey, for 50 years in various positions. He is currently a Vice President of the Islamic World Academy of Sciences. He has received fellowships from the Alexander von Humboldt Foundation, the Japanese Society for Promotion of Science, and the National Science Foundation (USA). Dr. Ozturk has served as Chairman of the Botany Department and Founding Director of the Centre for Environmental Sudies an Ege University, Izmir, Turkey. He was also a Consultant Fellow at the Faculty of Forestry at at Universiti Putra Malaysia, Malaysia, and a Distinguished Visiting Scientist at the International Center for Chemical and Biological Sciences (ICCBS) at Karachi University, Pakistan. His fields of scientific interest are plant ecophysiology, medicinal and aromatic plants, conservation of plant diversity, biosaline agriculture, and crops, pollution, and biomonitoring. He has published 50 books, 80 book chapters, and 200 papers in journals with significant impact factors. Dr. Öztürk holds PhD and DSc degrees from Ege University, Turkey. Kandikre Ramaiah Sridhar, PhD Adjunct Professor, Department of Biosciences, Mangalore University, and Yenepoya (Deemed to be University), Konaje, India Kandikere R. Sridhar, PhD, is Adjunct Professor in the Department of Biosciences, Mangalore University, and Yenepoya (Deemed to be University), both in Konaje, India. His main area of research is the “Diversity and Ecology of Fungi of the Western Ghats, Mangroves and Marine Habitats.” He was a NSERC postdoctoral fellow/visiting professor at Mount Allison University, Canada; Helmholtz Centre for Environmental Research–UFZ and Martin Luther University, Germany; and Center of Biology, University of Minho, Portugal. He was recipient of The Shome Memorial Award (2004) and the Lifetime Achievement Awardee (2019), given by the Mycological Society of India, of which he was Vice-President (2013) and President (2018). He was a recipient of The Fellow of Indian Mycological Society, Kolkata, India (2014); and Distinguished Asian Mycologist (2015) and Outstanding Leader in Education and Research from the Association of Agricultural Technology of Southeast Asia (2016). He was a University Grants Commission Basic Scientific Research Faculty Fellow (2014-2017). He is one among the world top 2% scientists in the field of mycology (2020-21), as assessed by Stanford University, the Alper-Doger Scientific Index, and Elsevier. He has over 450 publications and eight edited books to his credit. Maryam Sarwat, PhD Associate Professor, Amity University, Noida, India Maryam Sarwat, PhD, is Associate Professor at Amity University, Noida, India. She completed her PhD at Jamia Hamdard University and did her Postdoctoral Research at the International Centre for Genetic Engineering and Biotechnology (ICGEB), India. Dr. Sarwat has published over 44 papers in international journals and five books with Springer Nature, Elsevier, and King Abdul Aziz University Press. She has three books (with Elsevier and Taylor and Francis) in progress. Her cumulative impact factor is 152 with 2400 total citations, an h-index of 20, and an i-10 index of 28. She has received a “Scientist of the Year Award” from the National Environment Science Academy (NESA), India. Dr. Sarwat has served as the guest editor of the special issue for Current Pharmaceutical Design (impact factor 3.2) and Seminars in Cell and Development Biology (impact factor 7.7). She is a reviewer and editorial board member of more than 10 international journals. Volkan Altay, PhD Professor, Biology Department, Faculty of Science and Arts, Hatay Mustafa Kemal University, Turkey Volkan Altay, PhD, is a full Professor in the Biology Department, Faculty of Science and Arts, at Hatay Mustafa Kemal University, Turkey. His fields of interest are plant ecology, vegetation ecology, taxonomy, biodiversity, biomonitoring and pollution ecology, and sustainable use of medicinal plant resources. He received his PhD in 2009 and holds a proven track record of nearly 100 publications in highly reputed professional journals. He has also published four books, nearly 45 research articles in impact factor journals, more than 40 book chapters and reviews, and more than 70 international and national congress reports. Francisco Martín Huerta-Martínez, PhD Biologist and Professor, Biological and Environmental Division, University of Guadalajara, Mexico Francisco Martín Huerta-Martínez, PhD, is a biologist and Professor in the Biological and Environmental Division at the University of Guadalajara, Mexico. He has over 32 years of experience in the Applied Ecology Department, where he teaches and does research on ecology. He has administration experience from his role as Chief at the Applied Ecology Department from 2004 to 2007, as the Academic Coordinator of the bachelor’s program in biology from 2007 to 2009, and as Coordinator at a doctorate program from 2015 to 2018. His research interests are plant ecology, plant biodiversity and conservation, biotic interactions, ethnobotany, forest ecology, and biological invasions. He has published research papers in prestigious peer-reviewed journals and one international book. Dr. Huerta-Martínez has supervised PhD, MSc, and undergraduate theses. From 2004 to 2010 and from 2018 to now, he has been a member of the National System of Researchers in Mexico. Currently, he is a member of the Ecological Society of America (ESA) and has participated in several of its annual meetings. Dr. Huerta-Martínez earned his MSc (with a specialty in Botany) from Colegio de Postgraduados in Mexico State in 1995 and his PhD (with a specialty in Botany) at the same institution in 2003. |
![]() ![]() New Book Series: AAP Series on Waste Biomass Valorization will explore the transformation of biomass resources into valuable products, addressing the growing need for sustainable alternatives to fossil fuels and non-renewable resources. This series sits at the intersection of environmental science, renewable energy, and sustainable development, highlighting the potential of biomass conversion technologies to mitigate climate change, reduce waste, and foster economic growth. By converting biomass waste streams into biofuels, bioproducts, and bio-based materials, this series seeks to offer innovative solutions to pressing environmental and societal challenges. For more information and to propose a book, please visit: Click here
Congratulations to Hafiz Ansar Rasul Suleria, PhD, for receiving the Dean’s Award for Excellence in Research from the University of Melbourne, Australia, in recognitation for his exceptional performance and strong commitment to advanced research in food science. Dr. Suleria is editor of AAP’s book series Innovations in Plant Science for Better Health: From Soil to Fork. For more information, visit: Click here Congratulations to Dr. Christian Mancas. His book Conceptual Data Modeling and Database Design: A Fully Algorithmic Approach was one of the 6 Best Data Modeling ebooks for Beginners by BookAuthority, a leading site for book recommendations. For more information, visit: Click here Announcing a new book series: AAP Insights in Women’s and Gender Studies: Reshaping Identities is on a mission to revolutionize the conversation around gender, identity, and societal dynamics. The series aims to bridge the gap between academic rigor and practical application, providing tools that empower educators, researchers, students, and activists to spark change and advance the cause of gender equality around the world. For more information, visit: Click here AAP Editor & Author Dr. Wasim Siddiqui to Lead the World Food Preservation Center, USA AAP congratulates Professor Mohammed Wasim Siddiqui on this new and prestigious appointment. In this role, he directs the planning, development, and implementation of plans within the organization, which is dedicated to reduction of postharvest food loss and wastage. Dr. Siddiqui will also originate and promote existing initiatives of the sister universities and institutes of the World Food Preservation Center® LLC. Dr. Siddiqui is editor of two book series with AAP. For more information, visit: Click here Announcing a new AAP book series: Perspectives and Anthropology in Tourism and Hospitality (PATH) For more information, visit: Click here The new AAP book series Innovations in Microbiology welcomes book proposals. For more information, see: Click here COMMENTS FROM AAP EDITORS AND AUTHORS AAP book title: Advances in Audiology and Hearing Science (2-volume set) “I have collaborated with AAP during the process of bringing my two-volume editing work " Advances in Audiology and Hearing Science" to a final publishing phase. Despite the fact that the book brought together 41 different authors (with very different writing styles), AAP support has been truly important throughout the initial and final stages of the book. While the majority of the publishing work is done at the early stages, the final touches that include the last-minute corrections of the authors are extremely crucial to the quality the book tries to convey. The assistance of AAP during the last stages of corrections and communication with the authors was a very positive contributor to my state of mind during those stressful moments. I recommend the publishing experience with AAP to other editors of scientific material.” —Stavros Hatzopoulos, PhD, Hearing Science Laboratory, University Hospital of Ferrara, Ferrara, Italy AAP book title: Nanotechnologies: The Physics of Nanomaterials (2-volume set) “As the author of a two-volume book on nanotechnologies, I was very pleased with the interaction and support of the team at Apple Academic Press. They provided me with regular and useful information and updates throughout the publishing procedure. I am also very happy with the final product, which is of good quality. The books are now available and are professionally distributed through the various channels. I would like again to thank the team at AAP for all their hard work and support.” —David Schmool, PhD, Director, Groupe d’Etude de la Matière Condensée GEMaC, National Centre for Scientific Research, Université de Versailles/Saint-Quentin, Université Paris-Saclay,Versailles, France AAP book title plus many others: Physiology of Molluscs (2-volume set) “Since my first recent association, I have enjoyed the full benefit of support, encouragement, and kindness from the members of AAP I have had the pleasure of being associated with. In the same vein, I hope AAP was satisfied with the book series I have edited in advancing the knowledge. It has been a great journey and was a great pleasure and satisfaction. Advancing scholarship through publications is one of the best routes publishers can take, and I would hold AAP as one of the best ones.” —Saber Saleuddin, PhD, University Professor Emeritus, Department of Biology, York University in Toronto, Ontario, Canada AAP book title plus many others: Green Chemistry and Sustainable Technology: Biological, Pharmaceutical, and Macromolecular Systems “It had been my pleasure to work with the production team of Apple Academic Press for almost a decade. The best presentation of our work was due to their hard work and with careful scrutiny. I am sure that every one of them takes extra pains to publish the book nicely, maintaining the quality and timeliness. It was a rewarding experience to work with AAP. I would like to publish more with AAP on my upcoming projects in future also.” —Prof. Suresh C. Ameta, Professor of Eminence (Distinguished Professor), Faculty of Science, PAHER University, UDAIPUR, India AAP book title: New Frontiers in Nanochemistry, 3-volume set, plus many others "Publishing a book, either as author or editor, is a journey from the initial vibration to the piece of knowledge towards the present future of humanity at large. Such a journey is about climbing and tunneling, about diving and driving through, about inspiration and tuning, about hard working in every instance; and it is also about time. Very few Global Publishers have the wisdom and patience and kindness and openness to authors, contributors, and readers while being truly crafting oriented as Apple Academic; yet all is about people and their education, vision and assumed mission; the Apple Academic Team heartily succeed that in achieving the world class scholarly acclaim by the quality involvement in all chain of plus value added with each publishing event. Hearty Compliments! Excelsior Apple Academic!" —Mihai V. Putz, PhD, Dr.-Habil., MBA, Professor, Faculty of Chemistry, Biology, Geography, Laboratory of Computational and Structural Physical Chemistry for Nanosciences and QSAR, West University of Timi?oara; PI-1, Laboratory of Renewable Energies - Photovoltaics, National Research and Development Institute for Electrochemistry and Condensed Matter (INCEM), Timi?oara, Romania AAP book title: The Chemical Century: Molecular Manipulation and Its Impact on the 20th Century “All my experiences with AAP have been very positive. I entrusted AAP with the publication of The Chemical Century: Molecular Manipulation and Its Impact on the 20th Century and found the quality of the book that they produced to be excellent. My two contacts at the company were very responsive and efficient throughout the publication process.” —Richard J. 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Everyone on the AAP team gave me the utmost care for which I will always be grateful. They took the time to discuss my proposal. This meant transforming some aspects and changing the proposal, but it made for a stronger and better book. I really appreciated the team members for outstanding performance and the skills they used to achieve that performance. I am very thankful for their help and effort, for their professional guidance and assistance.” —Daniela Pinna, Department of Chemistry, University of Bologna, Italy AAP book title: The Chemical Evolution of Phosphorus: An Interdisciplinary Approach to Astrobiology “I’m very pleased with the books you have edited. It shows a very good and careful work by everyone involved along the whole production process, and so the final result is a beautiful piece: it has come out as a very nice and appealing book, easy to handle and read, .... and hopefully of interest for people from diverse related fields!” —Enrique Macia-Barber, PhD, Professor of Condensed Matter Physics, Universidad Complutense de Madrid, Spain |