Business Management

Found 38 books in this category.

21st Century Meeting and Event Technologies
     -Seungwon “Shawn” Lee, PhD, Dessislava Boshnakova, PhD, Joe Goldblatt, EdD, FRSA
A Hotel Manager’s Handbook
     -Vincent P. Magnini, PhD, and Carol J. Simon, MBA
Business Process Reengineering
     -Heru Susanto, PhD, Leu Fang-Yie, PhD, and Chin Kang Chen, PhD
Chinese Outbound Tourism 2.0
     -Editor: Xiang (Robert) Li, PhD
Designing Enterprise Architecture Frameworks
     -Liviu Gabriel Cretu, PhD
E-Systems for the 21st Century: Concept, Developments, and Applications, (Set of 2 volumes)
     -Editors: Seifedine Kadry, PhD, and Abdelkhalak El Hami, PhD
Economic-Mathematical Methods and Models under Uncertainty
     -A. G. Aliyev, PhD
Ecosystems and Technology
     -Editor: Cyrus F. Nourani, PhD
Employees and Employers in Service Organizations
     -Editor: Arvind K. Birdie, PhD
Evolving Paradigms in Tourism and Hospitality in Developing Countries
     -Editor: Bindi Varghese, PhD
Food Safety
     -Editors: Barbara Almanza, PhD, RD, and Richard Ghiselli, PhD
Green Consumerism
     -Editors: Ruchika Singh Malyan, MBA, Punita Duhan, MBA
Hospitality and Health
     -Jaime A. Seba
Hospitality Marketing and Consumer Behavior
     -Editor: Vinnie Jauhari, PhD
Human Resource Management
     -Rae Simons
Human Resource Management in Hospitality Environment
     -Jerald Chesser, EdD
Innovations in E-Systems for Business and Commerce
     -Editors: Seifedine Kadry, PhD, and Abdelkhalak El Hami, PhD
M-Commerce
     -Editors: Punita Duhan, Anurag Singh
Management Science in Hospitality and Tourism
     -Editors: Muzaffer Uysal, PhD, and Zvi Schwartz, PhD, Ercan Sirakaya-Turk, PhD
Managing Sustainability in the Hospitality and Tourism Industry
     -Vinnie Jauhari, PhD
Model-Driven Engineering of Information Systems
     -Editors: Liviu Gabriel Cretu, PhD, and Florin Dumitriu
Operations Management
     -Rae Simons
Opportunities and Challenges in Sustainable Supply Chains
     -Editors: Jose Arturo Garza-Reyes, PhD, Sudhanshu Joshi, PhD
Organizational Behavior and Virtual Work
     -Arvind K. Birdie, PhD, and Madhu Jain, PhD
Poverty Alleviation through Tourism Development
     -Robertico Croes, PhD, and Manuel Rivera, PhD
Restaurant Financial Management
     -H. Jung, PhD
Restaurant Franchising
     -Mahmood A. Khan, PhD
SAFER Electronic Health Records
     -Editors: Dean F. Sittig, PhD, and Hardeep Singh, MD, MPH
Strategic Winery Tourism and Management
     -Editor: Kyuho Lee, PhD
Sustainability, Social Responsibility, and Innovations in Tourism and Hospitality
     -Editors: H. G. Parsa, Vivaja “Vi” Narapareddy
The Emerging Technology of Big Data
     -Heru Susanto, PhD, Leu Fang-Yie, PhD, and Chin Kang Chen, PhD
The Future of Organizations
     -Editor: Arvind K. Birdie, PhD
The Indian Hospitality Industry
     -Editors: Sandeep Munjal, Sudhanshu Bhushan
Tourism and Hospitality
     -Jaime A. Seba
Tourism in Central Asia
     -Editors: Kemal Kantarci, PhD, Muzaffer Uysal, PhD, and Vincent Magnini, PhD
Tourism Marketing
     -Editors: Nilanjan Ray, PhD, Dilip Kumar Das, PhD, Raj Kumar, PhD
Toward a Sustainable Wine Industry
     -Editor: Luann Preston-Wilsey




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